Courage: Strength of mind to carry on in spite of danger or difficulty. Over the last few weeks, I’ve been wondering out loud where courage currently lives — in myself, in others, in our representatives, in our community. I know it exists all around us and shows up in every day lived experiences, but due to the over-consumption of news these days, I haven’t felt as confident in our ability to muster up the courage that is necessary for this moment. But then… yesterday happened. Yesterday was the launch of our 2025 Good Community Food fellowship class at Jones Valley Teaching Farm. This is our 4th year and it was the biggest turnout yet. To be a fellow, you have to submit an application…
a food journey
Posts tagged “Courage”
When I first created this food blog 15 years ago, I had no idea the impact it would have on me and my career. For one, I had just been laid off from a job I thought I’d have for the rest of my life (Spoiler Alert: I’m a Gen Xer and an only child of a mother who had a 42+ year career at one place). I had no idea what I was a) going to do and b) doing. And now, as I look back over this 15-year journey, I still don’t always know what a) I am going to do and b) am doing. I reckon that’s the same for most of us if we are being honest with ourselves and…
Categories: Community
Tagged: Courage, David Whyte, Food
foodrevival 