It is meal prep time and I have some new recipes I’m trying this week. As y’all know, I’ve been on a high protein kick lately and that hasn’t really changed, but I am trying to add more fiber, omega-3’s, and slow down on some of the animal protein. I hope some of these recipes inspire you this week! First up, breakfast. Who wants some Vegan Gluten-Free Oat Flour Waffles? Absolutely nobody! But for those of us counting macros or avoiding allergies, our hands are held high. I have had many fails in the flour-less, vegan, flax-induced, oat-based breakfast combos. Whew. And they were doozies, trust me, but Making Thyme for Health’s recipe was anything BUT a doozy. It was actually delicious. My only…